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Spray and economics assessment of a UAV-based ultra-low-volume application in olive and citrus orchards
Agrochemical application UAV Sprayer Economic analysis
2024/1/19
Automation is a new frontier in specialty agriculture equipment. Specifically, unmanned aerial vehicles (UAV), machine vision and robotics will increasingly appear in sustainable agricultural systems....
Performance and milk composition of dairy goats as affected by the dietary level of stoned olive cake silages
toned Olive Cake Silages Fatty Acid Composition Goat Milk Phenolic Compounds
2017/3/9
The current study compared the effects of dietary levels of two phase stoned olive cake (OC) in form of silage (OCS) on milk production and quality of Saanen goats.
Effect of olive cake on daily gain, carcass characteristics and chemical composition of lamb meat
olive cake Pramenka lambs fattening carcass traits meat chemical composition
2015/6/4
This experiment investigated the effect of olive cake in the feed of weaned Pramenka lambs on their daily gain, carcass traits and on the chemical composition of different groups of muscles. For that ...
Nutritional and net energy value of fermented olive wastes in rations of lactating ewes
fermented olive wastes Chios ewes milk yield milk composition
2015/6/4
In an experiment with 18 lactating Chios ewes, the replacement of barley grain, wheat grain, sugar beet pulp and lucerne meal with fermented olive wastes (FOW), maize grain and soybean meal was used t...
Effect of Olive Leaf (Olea europaea) Powder on Laying Hens Performance, Egg Quality and Egg Yolk Cholesterol Levels
Egg Quality Laying Hens Oleuropein Olive Leaf Powder Yolk Cholesterol
2016/5/18
This experiment was conducted to measure the effects of olive leaf powder on performance, egg yield, egg quality and yolk cholesterol level of laying hens. A total of 120 Lohmann Brown laying hens of ...
Pathogenicity of three commercial products of entomopathogenic fungi, Beauveria bassiana, Metarhizum anisopilae and Lecanicillium lecanii against adults of olive fly, Bactrocera oleae (Gmelin) (Diptera: Tephritidae) in the laboratory
Bactrocera oleae Beauveria bassiana Metarhizum anisopilae Lecanicillium lecanii pathogenicity
2015/3/3
The pathogenicity of entomopathogenic fungi, Beauveria bassiana, Metarhizum anisopilae and Lecanicillium lecanii, was evaluated against adults of the olive fly Bactrocera oleae (Gmelin) under laborato...
Validation Data of 127 Pesticides Using a Multiresidue Method by LC-MS/MS and GC-MS/MS in Olive Oil
LC-MS/MS GC-MS/MS Olive Oil
2014/11/26
This report describes a validation data of 127 pesticides using a multiresidue method
by LC-MS/MS and GC-MS/MS in olive oil.
Natural vegetation management to conserve biodiversity and soil water in olive orchards
Olea europaea productivity tillage vegetation cover
2014/10/28
The combined impact of soil tillage intensification and expansion of olive farming is resulting in soil degradation and biodiversity decline. We hypothesized that, instead of tilling, mowing to contro...
Revealing additional preference heterogeneity with an extended random parameter logit model: the case of extra virgin olive oil
discrete choice model extra-vigin olive oil willingness to pay
2014/10/28
Methods that account for preference heterogeneity have received a significant amount of attention in recent literature. Most of them have focused on preference heterogeneity around the mean of the ran...
Effectiveness of arbuscular mycorrhizal fungi in the protection of olive plants against oxidative stress induced by drought
water deficit antioxidant activity drought tolerance
2014/10/28
Olive trees are often subjected to a long dry season with low water availability which induces oxidative stress. The present study was conducted to evaluate the effectiveness of native Rhizophagus man...
Price dependence in the principal EU olive oil markets
efficiency integration co-movement copulas
2014/10/23
The objective of this paper is to assess the degree and the structure of price dependence in the principal EU olive oil markets (Spain, Italy and Greece). To this end, it utilizes monthly olive oil pr...
Effect of olive mill wastewater on growth and bulb production of tulip plants infected by bulb diseases
malformation dry mass biofungicides
2014/10/23
The effect of olive mill wastewater (OMW) on growth of tulip plants infected by common diseases as well as on their new bulbs production is analyzed in this work. Filtered and sterilized OMW was teste...
Forecasting olive crop yields based on long-term aerobiological data series and bioclimatic conditions for the southern Iberian Peninsula
partial least-squares regression pollen emission
2014/10/23
In the present study, bio-meteorological models for predicting olive-crop production in the southern Iberian Peninsula were developed. These covered a 16-year period: 1994-2009. The forecasting models...
Effects of Dietary Supplementation of Barodon, an Anionic Alkali Mineral Complex, on Growth Performance, Feed Utilization, Innate Immunity, Goblet Cell and Digestibility in Olive Flounder (Paralichthys olivaceus)
Growth Gastrointestinal Histology Nutrient Digestibility Innate Immunity
2016/5/16
A 15-wk feeding trial was conducted to examine the supplemental effects of Barodon on growth performance, gastrointestinal histology, feed digestibility and innate immunity in olive founder. A basal c...
Combined Effects of High Pressure Processing and Addition of Soy Sauce and Olive Oil on Safety and Quality Characteristics of Chicken Breast Meat
High Pressure Soy Sauce Olive Oil Chicken Breast Meat Quality
2016/5/16
This study was conducted to evaluate the combined effect of high pressure (HP) with the addition of soy sauce and/or olive oil on the quality and safety of chicken breast meats. Samples were cut into ...