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Nutritive Value of Grasses in Semi-arid Rangelands of Ethiopia: Local Experience Based Herbage Preference Evaluation versus Laboratory Analysis
Semi-arid Rangelands Spatial Variation in Feed Quality
2016/5/11
We examined the nutritive value of common grass species in the semi-arid rangelands of Borana in southern Ethiopia using local experience based herbage preference (LEBHP) perception and laboratory tec...
Assessment of village chicken production system and evaluation of the productive and reproductive performance of local chicken ecotype in Bure district, North west Ethiopia
Ethiopia local chicken ecotypes village chicken production system
2011/1/11
A survey was conducted in Bure district, North West Ethiopia, from 2007 to 2008 to assess the existing village chicken production system. A participatory rural appraisal and a formal survey were used ...
Herd management and breeding practices of sheep owners in a mixed crop-livestock and a pastoral system of Ethiopia
Afar sheep indigenous selection criteria low-input production systems
2011/1/11
An exploratory survey was undertaken to understand sheep production system, breeding practices and selection criteria for Ethiopian Menz and Afar sheep breeds in their home tract as a step towards dev...
Effects of small ruminant species and origin (highland and lowland) and length of rest and feeding period on harvest measurements in Ethiopia
Goats sheep carcass slaughter shelf-life meat darkening management
2011/1/11
Yearling goats (G) and sheep (S) from highland (H) and lowland (L) areas of Ethiopia were used to determine effects of species and origin and lengths of rest and feeding on harvest measures, particula...