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A Note on the Metabolic System for the Synthesis of the Tandem-Cluster Structure of Amylopectin in Rice Endosperm
amylopectin cluster rice starch branching enzyme starch debranching enzyme starch synthase
2008/4/20
The tandem-cluster structure of amylopectin must be a refined product that higher plants have evolved from the cluster-free random branched structure of glycogen. During the evolutionary process, plan...
Effects of Milling Ratio on Properties of Endosperm Starches and Rice Flours from Milled Japanese Rice Grains
milling milled rice grain pasting properties gelatinization properties starch structure
2008/4/20
Flour and endosperm starch prepared from rice grains of three Japanese rice cultivars milled from 90 to 30% of their original weight were subjected to physicochemical/structural analysis in order to e...
Structure and Properties of Endosperm Starches from Cultivated Rice of Asia and Other Countries
rice starch indica japonica javanica super-long chain
2008/4/20
Starch granules were prepared from mature grains of 75 cultivars (23 indica, 27 Chinese indica, 6 japonica and 19 javanica) of rice originating in Asia and the other countries, including Brazil (4), C...