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This study was carried out to determine the effects of altitude on stomata number, shoot length, shoot thickness, shoot number and leaf area of Starking Delicious, Granny Smith, Starkspur Golden Delic...
The soybean cultivar'Tachisuzunari'was cultivated with 6.3, 12.5 and 25.0 plants per m2 in 1992, 1993 and 1994 to elucidate the yield determining process as influenced by the nodal position on the ste...
Source and sink organs are closely related with each other in the process of soybean yield determination. We examined the effects of source and/or sink restriction on the flowering habit, pod set and ...
To study the effect of seed number per berry on berry ripening in highbush blueberry, self-, cross- and open pollination were carried out on ‘Berkeley’ and ‘Dixi’ in order to produce berries that cont...
Because it takes more than six years from the transplanting of tea cuttings to the establishment of a mature tea field, it is desirable to shorten this period in tea production. The growth of young te...
To clarify the effects of girdling on the coloration of berry skins, treatment date, width of girdling and berry number were investigated in ‘Aki Queen’ grapes’ (Vitis labrusca L. × V. vinifera L.). I...
The effects of temperature on pollen germination and daytime heating on the number of seeds, yield and quality of fruits were examined in eggplant ‘Senryo’ forcing culture during the winter season. In...
Plant density and pruning systems play a key role in the effective use of the area inside the greenhouse. Pepper (Capsicum annuum L.) cultivars, Amazon-long green and Balo bell-shape type, were grown ...

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