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Chemical and Physical Predictors of the Nutritive Value of Wheat in Broiler Diets
Wheat Broilers Nutritive Value
2016/5/11
The aim of this study was to establish relationships between chemical and physical parameters of wheat with performance and digestibilities of feed components in broiler chickens fed on wheat-based di...
Effect of Extrusion Processing and Steam Pelleting Diets on Pellet Durability, Water Absorption and Physical Response of Macrobrachium rosenbergii
Extruded Pellet Growth Macrobrachium Rosenbergii Physical Quality Post-Larvae Steam Pellet
2016/4/11
Two hundred and ten post-larvae (PL) of Macrobrachium rosenbergii (14.5-14.9 mg) were equally distributed in two experimental groups and fed with either steam cooked or extruded pellet for a period of...